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Low-Carb and Keto Asparagus Recipes First Image

Delicious Recipe


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  • Author: Chef Gourmet
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This is a delicious recipe that you will love!


Ingredients

Scale
  • 1 cup flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 cup water

Instructions

  1. Mix all dry ingredients together.
  2. Add water and stir until smooth.
  3. Cook on a hot pan until golden brown.

Notes

  • Best served warm.
  • Can be stored in the refrigerator for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 2g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg