Description
A delicious combination of honey and spices for a sweet and spicy kick.
Ingredients
Scale
- ½ cup honey
- 1 teaspoon red pepper flakes
- 1 teaspoon apple cider vinegar
Instructions
- Add honey, red pepper flakes, and apple cider vinegar to a small saucepan.
- Over medium low heat, bring to a simmer and remove from heat. If time allows, let set for 30 to 45 minutes before using.
- If desired, strain out red pepper flakes for a more mild flavor. Leave them in for a spicier honey (preferred method).
- For a quicker hot honey, combine ½ cup honey with 1 tablespoon hot sauce, such as Frank’s RedHot.
- Microwave for 20 to 30 seconds and stir to combine. Add more hot sauce if desired.
Notes
- For a more intense flavor, allow the mixture to steep longer.
- Adjust the heat by varying the amount of red pepper flakes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiment
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 64
- Sugar: 17g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg