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Green Fruit Salad: Refreshingly Crisp and Juicy Delight First Image

Fruit Salad with Lime Dressing


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  • Author: Recipe Creator
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing fruit salad combining green grapes, kiwi, green apple, honeydew melon, and avocado, dressed with lime juice and mint.


Ingredients

Scale
  • 1 cup green grapes (halved)
  • 1 cup kiwi (peeled and diced)
  • 1 cup green apple (diced)
  • 1 cup honeydew melon (diced)
  • 1 cup avocado (diced)
  • 2 tablespoons lime juice (freshly squeezed)
  • 1 tablespoon honey (optional)
  • 1 teaspoon mint leaves (chopped)

Instructions

  1. Wash and prepare all the fruits as indicated in the ingredients list.
  2. In a large mixing bowl, combine the green grapes, kiwi, green apple, honeydew melon, and avocado.
  3. In a small bowl, whisk together the lime juice, honey, and chopped mint leaves.
  4. Pour the dressing over the fruit mixture and gently toss to combine.
  5. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

  • For added sweetness, adjust the amount of honey to your preference.
  • This salad can be made a few hours in advance for easy serving.
  • Prep Time: 15 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 5g
  • Protein: 2g
  • Cholesterol: 0mg