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Dinners Using Common Low-Carb Ingredients First Image

Recipe – mv-create-ingredients


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  • Author: Chef John
  • Total Time: 50 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

This recipe demonstrates how to construct an ingredient list dynamically.


Ingredients

Scale
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, baking powder, and salt.
  3. In another bowl, cream together sugar and butter until smooth.
  4. Add eggs one at a time, then stir in the vanilla.
  5. Mix in the flour mixture alternately with the milk until fully combined.
  6. Pour into a greased pan and bake for 30-35 minutes.

Notes

  • Make sure all ingredients are at room temperature.
  • Store leftovers in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg